Atul Loke‘s report on agave cultivation to make tequila in India has been published in the Economist’s 1843 Magazine. To see more, click on the image below.
Workers harvesting agave plants at a farm that grows them for the Agave India factory, a craft distillery. Chittoor, Andhra Pradesh, India. 2020. © Atul Loke/Panos Pictures
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- Atul Loke published in the Economist’s 1843 Magazine
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